Big Green Egg Standing Rib Roast

Where the prime rib roasts.

Big green egg standing rib roast.

The big green egg is a perfect oven for this. I air dry my standing rib roast. Get a pan i use pyrex dish and a rib roast rack. While it s not easy to get prime rib you can buy some really good standing rib roasts that rival the best prime rib.

Season the roast on all sides with salt and pepper. Places the prime rib on the big green egg with the rib side facing down and the fat cap facing up. Cook for roughly 15 20 minutes per pound removing the roast from the egg when internal temperature reaches 110 f 43 c for rare 120 f 49 c for medium rare and 130 f 55 c degrees for medium. While many will add a kiss of smoke the lump charcoal used in the egg is wood and it is smoky.

This rib rosat was cooked on my big green egg for my neighborhood gourmet club. I used the instructions below. Maybe a standing rib roast will become a fixture at my holiday table. Place the prime rib in the center of the egg fat side up.

Eggnite your big green egg and set it up for indirect heat at 300f. November 17 2007 november 17 2007 this was christmas eve dinner 2006 maybe christmas day don t remember. This roast was eggztrodinary. When the rib roast has reached an internal temperature of 110f for rare 120f for medium rare or 130f for medium doneness.

As you all very well know anything you can do in an oven you can do on your grill and i set out to dry roast the prime rib in my big green egg. So here is what i do. Once at temperature place the prime rib directly on the grate with the fat side facing up. One of my favorite meals is prime rib.

Once the big green egg or kamado joe is dialed into 300 degrees and your prime rib has sat on the counter for about an hour you are ready to get it cooking. Prepare the egg to cook indirect with a drip pan on the conveggtor at 350 f. Close the lid and cook the beef for 15 20 minutes per pound. Set the egg for indirect cooking with conveggtor at 300 f 150 c.

Smoke prime rib on the big green egg.